/newsroom/ en /newsroom/news/list/2025/05/05/executive-business-program-upskills-wine-professionals A scholarship has been awarded to twelve South Australian wine industry professionals to upskill in wine business and tourism. The program is an initiative of the Great Wine Capitals (GWC) ºÚÁÏÉçÇø chapter and being delivered by ºÚÁÏÉçÇø Business School, the University of ºÚÁÏÉçÇø. May 05 2025 Lara Pacillo /newsroom/news/list/2025/05/05/executive-business-program-upskills-wine-professionals /newsroom/news/list/2025/02/14/authentic-communication-reduces-risky-teen-drinking While fear-based messaging around alcohol aimed towards teens is common practice, new research suggests a key to curbing adolescents’ risky drinking behaviour is through authentic and open communication that acknowledges some of the positive aspects while warning of the negative consequences of drinking. February 17 2025 Lara Pacillo /newsroom/news/list/2025/02/14/authentic-communication-reduces-risky-teen-drinking /newsroom/news/list/2024/12/16/upskilling-wine-business-and-tourism-program A new educational program has launched aimed at assisting the South Australian wine tourism sector in responding to new and emerging demands.  December 18 2024 Lara Pacillo /newsroom/news/list/2024/12/16/upskilling-wine-business-and-tourism-program /newsroom/news/list/2024/11/19/how-can-brands-address-growing-consumer-scepticism Transparency and effective communication are critical for brands to gain and keep consumer trust according to new research. November 19 2024 Lara Pacillo /newsroom/news/list/2024/11/19/how-can-brands-address-growing-consumer-scepticism /newsroom/news/list/2024/09/19/working-with-family-creates-community-benefit Latest modelling from the University of ºÚÁÏÉçÇø, released on National Family Business Day today, has highlighted the importance of family businesses to the nation. September 19 2024 Lara Pacillo /newsroom/news/list/2024/09/19/working-with-family-creates-community-benefit /newsroom/news/list/2024/06/26/ai-tool-launches-to-help-producers-reach-markets The University of ºÚÁÏÉçÇø and Food South Australia have today launched AskSASI, a tool to help food and beverage producers identify environmental accreditations for their products in Australian and international markets. June 26 2024 Lara Pacillo /newsroom/news/list/2024/06/26/ai-tool-launches-to-help-producers-reach-markets /newsroom/news/list/2024/06/06/we-spend-more-with-cashless-payments A study by researchers from the University of ºÚÁÏÉçÇø has found that when using cashless methods of payment, individuals tend to spend more when purchasing. June 06 2024 Lara Pacillo /newsroom/news/list/2024/06/06/we-spend-more-with-cashless-payments /newsroom/news/list/2023/08/02/inspiring-tomorrows-women-leaders-and-entrepreneurs Women business leaders will share their remarkable journeys to success when the University of ºÚÁÏÉçÇø’s entrepreneurial leadership program ThincHer launches on 3 August.  August 02 2023 Poppy Nwosu /newsroom/news/list/2023/08/02/inspiring-tomorrows-women-leaders-and-entrepreneurs /newsroom/news/list/2023/07/31/being-proactive-alone-is-not-a-shortcut-to-good-leadership New research from the University of ºÚÁÏÉçÇø demonstrates that being proactive could earn an individual a leadership position, but merely being proactive alone does not make for a good leader.  July 31 2023 Poppy Nwosu /newsroom/news/list/2023/07/31/being-proactive-alone-is-not-a-shortcut-to-good-leadership /newsroom/news/list/2022/10/06/students-exceed-market-benchmark In a three-day competition held in the Financial Markets Lab at the University of ºÚÁÏÉçÇø, all students from the ºÚÁÏÉçÇø Business School successfully managed to outperform the market benchmark – something many professional money managers struggle to achieve. October 06 2022 Crispin Savage /newsroom/news/list/2022/10/06/students-exceed-market-benchmark