Blue Carbon /environment/ en Restorative Bivalve Aquaculture Offers New Hope for Climate and Coastal Ecosystems /environment/news/list/2025/08/19/restorative-bivalve-aquaculture-offers-new-hope-for-climate-and-coastal Environment Institute member Dr Alice Jones latest research explores the role of restorative bivalve aquaculture in supporting blue carbon ecosystems and reducing the climate footprint of food production. With over 51,000 bivalve farms now operating globally, there’s growing interest in “blue foods” that offer both nutrition and environmental benefits. Dr Jones’s work highlights how, when carefully designed, shellfish farming can help protect coastal habitats like seagrasses, mangroves, and tidal marshes—all critical to oceanic carbon storage. August 19 2025 Marilia Jean Belperio /environment/news/list/2025/08/19/restorative-bivalve-aquaculture-offers-new-hope-for-climate-and-coastal Dr Alice Jones awarded the 2025 Conservation Science Prize /environment/news/list/2025/06/10/dr-alice-jones-awarded-the-2025-conservation-science-prize Dr Alice Jones,member of the Environment Institute, has been awarded the 2025 Conservation Science Prize for her leading role in advancing blue carbon conservation through collaborative, impact-driven research. June 10 2025 Marilia Jean Belperio /environment/news/list/2025/06/10/dr-alice-jones-awarded-the-2025-conservation-science-prize